''This is a very nutritious lovely side dish for rice. One of our favorite salads at home''
bunch of fresh parsley
4 red onions
1 green chillie
lime juice to taste
pepper to taste
salt to taste
olive oil to drizzle
Wash and dry the parsley in a colander. Cut parsley finely with a sharp knife.
Cut the red onions and chilie finely.
Mix them together and season with salt, pepper and Fresh lime juice.
Drizzle with olive oil on top and serve.
I'm also making this,, nice one. I'm adding little scraped coconut or boiled broken wheat