Cabbage Curry

'' This is a simple Sri Lankan cabbage curry''

Serve 4

Ingredients:

Cabbage medium size

2 green chillies

1 onion

1/2 tsp fenugreek seeds

3/4 tsp chille powder

1/4tsp turmeric powder

Coconut milk 1 cup

Salt to taste

Spring of curry leaves

Cinnamon stick 1''

Method:

chopped the green chillies and slice the onion. Roughly chop the cabbage in to about 1'' size. 

Mix all the ingredients in  a cooking pan.

Cover and cook till the cabbage becomes tender and then simmer with lid off till done.

Serve as a side dish for rice.